House Restaurant - Bistro Bon
| Decorated in Mediterranean theme, Bistro Bon features spacious yet relaxing ambience through its cozy interior design and floor-to-ceiling windows. The restaurant serves a tempting range of Mediterranean and Asian delicacies using overseas imported ingredients, all crafted by our master chef in creative ways. A 18-person VIP room is also available for private parties and gatherings. |
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Location: |
G/F, Dr. Ng Tor Tai International House,
32 Renfrew Road, Kowloon Tong (Map) |
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Opening Hours: |
8:00 a.m. - 10:00 p.m. (Mon - Sat)
12:00 noon - 10:00 p.m. (Sun & PH) |
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Reservation Hotline:
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(852) 2628 0330 |
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Email: |
enquiry@bistrobon.com.hk |
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Menus
Payment methods: Visa, Master, Octopus or Cash.
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News and Announcements  |
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Bistro Bon
Invites
You to
Enjoy
20%
off for
Takeaway
Food!
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| For more details,
please see the
promotional poster. |
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Savour Special Cappuccino at Bistro Bon to Refresh Your Day |
| For more details,
please see the promotional poster. |
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Exclusive
Dining Discount to BU Community |
| Simply present your BU identity card before bill settlement to enjoy 10% discount for both dine-in and take-out services at Bistro Bon. |
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| *Applicable to BU staff, students, alumni, Foundation members and NTTIH guests |
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Advanced Purchase of Breakfast Coupons
| To facilitate the dining arrangement for the guests of the University, advanced purchase of breakfast coupons are now available. For more details, please click here. |
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Chef's Recommendations
Breakfast
All-day Breakfast |
Toast with Corned Beef Scrambled Eggs |
Lunch
Slow Roasted Cajun Chicken with Buttered Rice |
Double Cheese Burger with Fried Egg |
Tea
Toast with Smoked Salmon and Scrambled Eggs |
Home Made Almond Tuile with Vanilla Cream Puff |
Dinner
Slow Baked Spanish Iberico Pork Shoulder |
Pizza Margherita (9 inches) |
Tasting Menu
Roasted Home-Cured Corned Ox Tongue |
Slow-poached Young Pigeon, Chinese Wine Bouillon,
Sichuan Pepper |
Assiette
Dessert |
*Photos are for reference only.
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